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Multi-mycotoxin contamination, dietary exposure and health risk assessment of maize consumed in Niger State, Nigeria


Author(s) : Fatimah Omolola Badmos, Maimuna Abdullahi Habib, Victor Tope Oyetunji, Achi Dabara, Hadiza Kudu Muhammad, Abdullahi Abdulkadir, Susan Salubuyi, Daniel Ojochenemi Apeh, Maurice Monjerezi, Limbikani Matumba, Mulunda Mwanza, Hussaini Anthony Makun
Mycotoxin Research

Abstract


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10.1007/s12550-026-00671-z

Original language en
Volume 42
Issue number 4
Publication status Published - 2026

UN SDGs

This research output contributes to the following United Nations (UN) Sustainable Development Goals (SDGs)

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10.1007/s12550-026-00671-z

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https://www.springernature.com/gp/researchers/text-and-data-mining

UN SDGs

This research output contributes to the following United Nations (UN) Sustainable Development Goals (SDGs)

sdg sdg

Access document

10.1007/s12550-026-00671-z

License

https://www.springernature.com/gp/researchers/text-and-data-mining

UN SDGs

This research output contributes to the following United Nations (UN) Sustainable Development Goals (SDGs)

sdg sdg

Access document

10.1007/s12550-026-00671-z

License

https://www.springernature.com/gp/researchers/text-and-data-mining